MENU Talho Central Barreiro
Degustação Menu
Jantar Menu
Vinho Lista
Menu de degustação
Outono de 2024
Menu
Vermentino di Gallura " Costamolino " — Sardenha, Itália 2019
Pinot Noir " Les Larmes " — Littorai, Costa de Sonoma, EUA 2020
Chenin Blanc " Sec " — Domaine Huet, Vouvray, França 2021
Sauvignon Blanc " Te Koko " —Marlborough, Nova Zelândia 2021
Chablis Premier Cru " Montmains " — Borgonha, França 2020
Syrah " Granite " — Mullineux, Swartland, África do Sul 2018
Moscato d'Asti " Nivole " — Michele Chiarlo, Piemonte, Itália 2021
Prosecco Superiore " Cartizze Dry " — Bisol, Vêneto, Itália 2020
Degustação Menu 135€
Bebidas Emparelhamento: 80€
Converse com um membro da equipe sobre as necessidades e intolerâncias alimentares.
Uma taxa de serviço discricionária de 12,5% será adicionada à sua fatura final.
Menu
ENTRADAS / Appetizer
Pão
Olives seasoned with olive oil and herbs
Herb butter
Quail eggs in cocktail sauce
House pâté
Grande Reserva acorn-fed ham
Cured sheep or goat cheese
Fresh cheese with homemade jam
Beef carpaccio with parmesan cheese and salad.
100% beef croquette
Broken eggs with cured ham
Vegetable soup
Menu
COMPLEMENTOS / SIDES
White rice
Fries
Sweet potato fries
Mixed salad
Cherry tomato salad
Creamed spinach
Sautéed vegetables
Fried egg
Black beans
Change salad or fries for sweet potato fries
Chimichurri sauce
Mushroom sauce
Four pepper sauce
Menu
CARNES NA BRASA / GRILLED MEATS
kiss steak
Black Angus strips with broken eggs
Black Angus maminha steak
Butcher’s steak
Veal steaks
Venison steaks
Kangaroo steaks
Tenderloin steak
Iberian pork presa
Premium striploin steak
Chuck steak
Chicken steaks
Turkey steaks
Duck magret
Iberian pork “segredos”
Pork chop steak
Chicken wings sautéed with sweet chilli sauce.
K.O.B. — Australian Wagyu picanha
Australian Wagyu striploin
Japanese Kobe beef
Served with homemade fries and salad.
Menu
NO FORNO / OVEN DISHES
Chicken puff pastry with mustard
Chicken puff pastry with pineapple and béchamel sauce
Duck puff pastry
Codfish puff pastry
Minced veal with homemade puff pastry.
Minced veal with homemade puff pastry, spinach, cheese and ham.
Served with homemade fries and salad.
Menu
FRESCOS / FRESH DISHES
Grilled chicken salad
Iberian salad, tomato, onion, mango, dried fruits and lime vinaigrette.
Beef tartare
Served with homemade fries and cottage cheese with homemade jam.
Menu
Servido com batata frita caseira e requeijão com doce caseiro.
100% plant-based burger
Pea and beetroot protein, with lettuce, cheddar cheese and egg. Served in bolo do caco bread with homemade fries.
Spaghetti with mushrooms and vegetables
Falafel salad
With lime vinaigrette.
Menu
DO MAR / FROM THE SEA
Tuna steak
Azores tuna. Served with homemade fries and salad.
Tuna steak sandwich
Azores tuna. Served in bolo do caco bread with homemade fries.
Tuna salad
Iberian salad, tomato, onion, mango, dried fruits and lime vinaigrette.
Tuna ceviche
Azores tuna.
Roasted octopus
Served with homemade fries and salad.
Roasted codfish
Served with homemade fries and sautéed vegetables.
Menu
NO BOLO DO CACO / BOLO DO CACO SANDWICHES
Brioche bun, two beef patties, cheddar, bacon, crispy onion and lettuce.
Classic veal burger
With lettuce, cheddar, egg and mayonnaise.
Striploin steak sandwich
With butter and herb sauce.
Tenderloin steak sandwich
With butter and herb sauce.
Served in bolo do caco bread with homemade fries.
Menu
PRATO DE CRIANÇA / KIDS MENU
Chicken steaks
150g of meat. Served with homemade fries and salad.
Veal steaks
150g of meat. Served with homemade fries and salad.
Barreiro
Desde 2016
